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The jewel of the House, the vintage Cristal, the most beautiful expression of Champagne, was created in 1876 for the Tsar Alexander II.
It remains faithful to the inspiration of origin, namely embodying elegance and purity.
A gleaming pale gold color, with a fine foam and an elegant cord of bubbles. It has an eloquent, intense, delicate nose, with almond flavors, and constant fresh white flowers. It has a full, consistent attack, with remarkable balance, near gossamer-like smoothness, and an extraordinary length. Serve with the more refined dishes: caviar, fish, and shellfish such as lobster, and spiny lobster.
Cristal comes from the strictest criteria of development, which require a drastic selection of the cru, villages, grapes, and finally, of the wines. Only Pinot Noirs and Chardonnays from the House's ten most famous crus are retained.
Champagne Louis Roederer was founded in 1776 in Reims, France and is one of the rare
family owned companies, which is still managed by the Roederer family. In 1833, Louis
Roederer inherited the company from his uncle and renamed the company under his namesake. Under his leadership, the company rapidly grew while remaining true to their philosophy of...Read More About Louis Roederer
Champagne is both a region and a method. The wines come from the northernmost vineyards in France and the name conjures an image like no other can. An 18th Century Benedictine monk named Dom Perignon is said to be the first to blend both varietals and vintages, making good wines not only great, but also special and unique to their winemaker. Today, nearly 75% of Champagne...Read More About Champagne
Vintage Champagne and Sparkling Wines
Vintage Champagne is made in particularly good years with optimum weather and the best grape selection.
Some houses, like Dom Perignon, only make vintage Champagne,
so they do not produce a wine every year and have no
What makes vintage Champagne better? Well, status for one - many vintage Champagnes are...Read More About Vintage
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