Louis Roederer Brut Rose 1993

Sparkling Rosé
    2016 Vintage In Stock
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    Louis Roederer Brut Rose 1993 Front Label
    Louis Roederer Brut Rose 1993 Front Label

    Product Details


    Varietal

    Producer

    Vintage
    1993

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Luminous gold appearance with salmon-pink reflections. Rich and complex nose, revealing aromas of soft fruit mingled with notes of toast and exotic fruit. Supple and spontaneous attack. Generous and silky wine on the palate releasing flavours of fresh soft fruit. The finish is marked by excellent aromatic persistence. A balanced, lively and intense wine.

    The perfect accompaniment to meats such as lamb, veal, guinea-fowl and even pheasant, or fish, such as salmon. Vintage Rosé will also flatter any pudding made of fresh red berries.

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    Louis Roederer

    Louis Roederer

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    Louis Roederer, France
    Louis Roederer Winery Video

    Uncompromising Quality

    Champagne Louis Roederer was founded in 1776 in Reims, France and is one of the rare family owned companies, which is still managed by the Roederer family. In 1833, Louis Roederer inherited the company from his uncle and renamed the company under his namesake. Under his leadership, the company rapidly grew while remaining true to their philosophy of uncompromising quality. Today, the company is under the helm of Jean-Claude Rouzaud and his son Frédéric who continue to place quality before quantity.

    First-Rate Vineyards

    Champagne Louis Roederer is one of the only French champagne producers to own nearly 75 percent of the grapes in the most desirable vineyards in the Champagne. The property is located on 450 acres in the finest villages of Montagne de Reims, Côtes des Blancs, and Valleé de la Marne. Each region is selected to produce Chardonnay and Pinot Noir with the elegance needed for perfectly balanced champagne. The Louis Roederer vineyards rate an average 98 percent based on France’s statutory 100-point classification scale.

    The reserve wine is then tasted and graded by a team of Roederer specialists. They choose as many as 40 different wines from several lots for the blend. For the final touch, the wine is then added in order to enhance the cuvee and guarantee consistency while retaining the champagne's characteristics.

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    CVI101402_1993 Item# 8509

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