Louis Martini Napa Valley Cabernet Sauvignon 2004
Cabernet Sauvignon from Napa Valley, California
Blend: 83% Cabernet Sauvignon, 9% Merlot, 1.5% Cabernet Franc, 1% Sangiovese, .5% Petite Verdot, 4% Petite Sirah, .5% Syrah, .5% Barbera
The Louis M. Martini Napa Valley Cabernet Sauvignon exhibits a deep garnet, color with intense aromas of cedary oak, currents and black cherries. Concentrated flavors of ripe plums, chocolate and tobacco marry perfectly with the oak nuances. A well structured wine that is balanced with firm, velvety tannins that culminate in a long, elegant finish.
This wine is ready to enjoy now or can be aged 3-5 years.
Louis Martini Winery
For more than 75 years, the Martini family winemakers have crafted world-class Cabernet Sauvignon wines from the exceptional vineyards of Sonoma and Napa counties. Louis M. Martini embodied a simple, honest premise: The best grapes make the best wines. Today, Michael Martini, third generation winemaker carries on this tradition at the historic winery in Napa Valley with his range of unforgettable Cabernet Sauvignon wines. View all Louis Martini WinesIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
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Alcohol By Volume Guide
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
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