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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The Monte Rosso Cabernet Sauvignon is a hand crafted wine sourced from the best vineyard blocks within Monte Rosso. This is a full-bodied wine revealing melted chocolate, black cherry, and earthy aromatics with accents of anise and brown spice. The dark concentrated fruit interlaces with firm, velvety tannins to result in a balanced wine with a long, lingering finish. It is a perfect complement to warm, earthy dishes, game and red meat such as wild boar, venison and grilled filet mignon. One of our best vintages yet.
"The absolutely spectacular 2007 Cabernet Sauvignon Monte Rosso Vineyard is 100% Cabernet Sauvignon aged in 100% new French oak. This sensational effort is one of the finest Cabernets made at Martini over the last few decades. It boasts a dense blue/purple hue along with an exceptional perfume of scorched earth/charcoal embers intermixed with creme de cassis, black cherries and dusty, loamy soil undertones. There is a distinctive earthiness to this cuvee as well as fabulously extracted fruit notes, full-bodied power and a rich finish that lasts for 40+ seconds. This wine, like so many 2007s, has sweet tannins and given its high glycerin content (no doubt from the 15.2% alcohol), it is drinkable already, but its best years are still ahead. Kudos to the Louis M. Martini winemaking staff. "
The Wine Advocate
For more than 75 years, the Martini family winemakers have crafted world-class Cabernet Sauvignon wines from the exceptional vineyards of Sonoma and Napa counties. Louis M. Martini embodied a simple, honest premise: The best grapes make the best wines. Today, Michael Martini, third generation winemaker carries on this tradition at the historic winery in Napa Valley with his range of unforgettable Cabernet Sauvignon wines.
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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