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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Color: Medium purple red.
Nose: Attractive, lifted floral aromas
with hints of red beet and stewed plum.
Palate: The palate shows luscious
cherry and berry fruit flavors, balanced
with good acidity and firm tannin
structure. The wine finishes dry with
lingering berry and sweet spice flavors.
Pairs well with a wide variety of foods.
Aging: Made to enjoy early and sealed
with screw-cap closure to ensure
45% Grenache, 33% Shiraz, 20% Merlot & 2% Mataro (Mourvedre)
"A particularly impressive example of this blend at any price, let alone this; vibrantly spicy notes run through the red and black fruits at the core of the palate, the tannins exactly weighted. Partly a tribute to ’06. Grenache/Shiraz/Merlot/Mataro. "
Australian Wine Companion
The Loose End range of wines is the brainchild of renowned Barossa winemaker and personality, Rob Gibson of Barossavale. Each year, Rob (or ‘Gibbo" as he"s affectionately known) cherry picks the ‘loose ends" of the Barossa harvest, bringing together some of the region"s best parcels of fruit to assemble a range of wines that is contemporary and truly reflective of Barossa...Read More About Loose End
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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