Lolonis

For over 80 years, the Lolonis family has continued a tradition begun in 1920 when two young Greek immigrants on the benchlands of Redwood Valley planted the first Lolonis Vineyards. By the 1950s the next generation to play a major role, applying the pioneering organic farming methods that enabled the vineyards to flourish pest free. At present, Lolonis has become known as an old vine specialist with 300 estate grown acres, under the direction of owners Petros and Ulysses Lolonis and consulting enologist Jed Steele.
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