Littorai Mays Canyon Vineyard Pinot Noir 2013

  • 96 James
    Suckling
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Littorai Mays Canyon Vineyard Pinot Noir 2013 Front Label
Littorai Mays Canyon Vineyard Pinot Noir 2013 Front Label

Product Details


Varietal

Region

Producer

Vintage
2013

Size
750ML

ABV
12.3%

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

Candied apple, sweet licorice cranberry, raspberry, pot-pourri, waxy, almost honeyed aromas lead to great energy in the mouth: excellent acidity and chewy, structured tannins. The wines from this site just become more and more complex as the vines get older. Here is another bottling where your patience will be well rewarded.

330 cases produced.

Professional Ratings

  • 96
    Lots of strawberry and raspberry with orange peel undertones on the nose. Medium body, ultra-fine tannins and a wonderful finish. Such intensity and energy. Linear and long.

Other Vintages

2017
  • 96 James
    Suckling
Littorai

Littorai

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Littorai, California
Littorai Winery Image
Littorai Wines is a small, family owned and operated winery producing world class vineyard designated Chardonnay and Pinot Noir from the true north coast of California: the coastal mountains of Sonoma and Mendocino Counties. Littorai Wines was founded in 1993 by Heidi and Ted Lemon. In July 2008, we completed construction of our winery located between Sebastopol and Freestone in western Sonoma County.
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While the Russian River Valley is a large appellation with multiple climate zones and soil types, it is best known for cool-climate varieties, with Pinot Noir as the most celebrated. The grapes benefit from a reliable late afternoon flow of Pacific Ocean fog through the Petaluma Gap and along the Russian River Valley that ensures slow and steady ripening and the preservation of grape acidity. Today many of California’s most highly regarded Pinot Noir vineyards are in the Russian River Valley, along with its sub-appellation, Green Valley.

Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region’s wines. Adjustments to canopy management, among other techniques, have resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry.

PIOCALI_RPNM13_2013 Item# 150122

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