Leonetti Merlot 2010

Merlot from Walla Walla Valley, Washington

Price: $85.00
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The 2012 vintage is available for: $95.00
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Item No. 115599
  • WE95
  • WS93
  • RP93
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.3%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
  • 2004
  • RP94
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Winemaker's Notes

Dense, dark, and lush but with amazing focus and levity. Loaded with dark blue and black fruits. Gorgeous high tone aromatics are reminiscent of brambleberry reduction compote. Long and plush on the palate, but with a fine grained tannin structure and brilliant acidity from the epic 2010 vintage. This may be the finest Merlot in Leonetti's history. I am completely enamored by the complexity of this wine. The cool vintage gives such restraint to the opulence of the fruit. This wine will drink well upon release but age for many years to come. Made with 100% Merlot.

Critical Acclaim

"A classic take on Merlot - this is 100% varietal, and was aged for 15 months in new and neutral French oak barrels and botti. The flavors more through strawberry, raspberry and Bing cherry, with great breadth of flavor and texture throughout. The midpalate is concentrated and fulll, with a fine, lingering, superclean finish. Cellar Selection."
95 Points

"Shows real presence and depth, offering a vibrant package of red berry, cherry and black currant, with hints of licorice and herbs as the finish lingers impressively. Cellaring should soften the raw feel and make this something special."
93 Points

"The Leonetti 2010 Merlot - which, unlike any preceding vintage save for 2000 and 2008, was blended with no other variety - offers a perfect validation of Chris Figgins's intention to render a serious, self-standing wine from this grape capable of starring in Washington if given the right, sufficiently clay-rich and thermally temperate sort of site. Fresh dark cherry and purple plum already announced in the nose take on a delightful primary juiciness and invigoratingly tart fruit skin edge on a fine-grained palate. This is so exuberantly juicy and saliva-stimulating in its long, lip-smacking finish - a feature no doubt enhanced by bottling after only 14 months in barrique, and justifying the release of Leonetti Merlots a year ahead of their other wines - that you can't possibly take just one sip. Piquant fruit pit, crushed stone, and peat add interest and stimulation to an energetic yet lusciously ripe and richly-textured effort whose longevity will, I predict, surprise most wine lovers (perhaps even its authors?) and extend for more than a dozen years. The intended Merlot self-sufficiency on exhibit here is furthered by Figgins' increasing reliance on grapes from their relatively cool, long-ripening Mill Creek Upland Vineyard, with fruit from Seven Hills or Loess more apt to end up being selectively blended into their other reds or sold off."
93 Points

Customer Lists Including This Wine Add To Your Own List

Northstar Columbia Valley Merlot 2008
Cave - 3/12/2013 (3 items) (viewed 128 times)
Leonetti Merlot 2011
Wish List - 1/5/2014 (36 items) (viewed 39 times)

Learn About Leonetti Map ItMap It

Exclusive production of Cabernet Sauvignon and Merlot have been the hallmark of Gary Figgins' Leonetti Cellar winery in the suburbs of Walla Walla. Grapes from his own vineyard and from other nearby properties are used to create these rich and robust varietal wines. The attractive new winery building made of native stone houses barrel storage and fermenting tanks.

Learn About Walla Walla Valley

So nice, they say it twice... Sharing part of the valley with Oregon, Walla Walla is on the southeast side of the Columbia Valley. It is primarily red grape land, with Cabernet Sauvignon leading in the vineyards, followed by Merlot and the ever-growing and very popular, Syrah. In the 1990's, as Washington State was gaining more acclaim for its red wines, Walla Walla was...

Read More About Walla Walla Valley

Learn About Merlot

Merlot(mehr-LOW) No second fiddle Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...

Read More About Merlot

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