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Dense, ripe and lush berries with a hint of dark chocolate. This is a wine of power and elegance, harmonic and enticing. The finish is long and satisfying.
Wild game birds, Wild goat, Risotto all'Amarone, Gorgonzola cheese, Dark chocolate desserts, Cheesecakes, Hazelnut and Almond desserts.
"Notes of black cherry, damson plum preserves and violet are underscored by iron and mineral flavors. The tannins are lightly chewy, balanced for just enough grip, ending with hints of chocolate and loam. Drink now through 2017. 500 cases imported.
Le Ragose is an estate at the highest point (1,148 feet) in the Valpolicella zone. The terraced vines face southwest on steep slopes, well above the frequent nebbia (fog) below.
Located in Northeast Italy, near the Austrian border, and one of the three regions making up the Tre-Venezie, Veneto is most famous for its city of love, Venice. In the wine world, Veneto is the top volume producer in the north of Italy. Production includes lovely spritzy Proseccos (also the grape name), as well as the easy-drinking white wine of Soave (made...Read More About Veneto
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Wine
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