Le Cirque Grenache Gris 2014

  • 90 Robert
    Parker
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Le Cirque Grenache Gris 2014 Front Label
Le Cirque Grenache Gris 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
13%

Your Rating

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Somm Note

Winemaker Notes

Medium to full-bodied and very aromatic, with intense fruit, floral notes, green herb character and a light spiciness on the nose.

Excellent on its own, or paired with savory cheese or seafood dishes.

Professional Ratings

  • 90
    I found Le Cirque’s 2014 Côtes Catalanes Grenache Gris to be outstanding, with lots of citrus, dried pineapple and rocky nuances, medium-bodied richness, and a fresh, crisp, juicy feel on the palate. It’s a great value to drink over the coming year or two.

Other Vintages

2017
  • 91 Jeb
    Dunnuck
2015
  • 89 Robert
    Parker
Le Cirque

Le Cirque

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Le Cirque, France
Le Cirque is crafted by the progressive Les Vignerons de Tautavel Vingrau (VTV) cooperative in the village of Tautavel. Aptly named after the vast, amphitheatre-shaped bowl of vineyards stretching north towards Vingrau, the wines represent phenomenal values, and perfectly reflect the rugged, wind-swept terroir in which they are grown.
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There are hundreds of white grape varieties grown throughout the world. Some are indigenous specialties capable of producing excellent single varietal wines. Each has its own distinct viticultural characteristics, as well as aroma and flavor profiles.

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French wine is nearly synonymous with fine wine and all things epicurean, France has a culture of wine production and consumption that is deeply rooted in tradition. Many of the world’s most beloved grape varieties originated here, as did the concept of “terroir”—soil type, elevation, slope and mesoclimate combine to produce resulting wines that convey a sense of place. Accordingly, most French wine is labeled by geographical location, rather than grape variety. So a general understaning of which grapes correspond to which regions can be helpful in navigating all of the types of French wine. Some of the greatest wine regions in the world are here, including Bordeaux, Burgundy, the Rhône and Champagne, but each part of the country has its own specialties and strengths.

Pinot Noir and Chardonnay are the king and queen of Burgundy, producing elegant French red and white wines with great acidity, the finest examples of which can age for decades. The same two grapes, along with Pinot Meunier, are used to make Champagne.

Of comparable renown is Bordeaux, focused on bold, structured red blends of Cabernet Sauvignon, Merlot, Cabernet Franc including sometimes a small amount of Petit Verdot or Malbec. The primary white varieties of Bordeaux are Sauvignon Blanc and Sémillon.

The northern Rhône Valley is responsible for single-varietal Syrah, while the south specializes in Grenache blends; Rhône's main white variety is Viognier.

Most of these grape varieties are planted throughout the country and beyond, extending their influence into other parts of Europe and New World appellations.

HNYLCQGRN14C_2014 Item# 165764

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