Created from fruit squeezed from our best Petite Sirah blocks in Guenoc Valley, our 2004 Lake County Petite Sirah was aged in a
combination of French oak and American oak barrels for 18 months. This elegant wine is dark, rich and concentrated with luscious blackberry, spice and licorice flavors. The rich and chewy tannins are a meal in the mouth, and the overall impression is one of balance. The
wine pairs well with Beef Bourguignon or other hearty meat dishes.