Langmeil The Blacksmith Cabernet Sauvignon 2006

Cabernet Sauvignon from Barossa Valley, Australia

$25.99 $24.99
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The 2010 vintage is available for: $27.99
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Item No. 98989
  • red wine
  • JH93
  • RP90
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 15.0%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

Very deep red crimson in color. Intense black currant and blueberry fruits with hints of black olive, menthol and lovely sweet, biscuity French oak. A very rich and complex aroma. The complexity of the aroma really flows onto the palate of this very full bodied Cabernet Sauvignon. Extremely long and fruit driven, the finish is in total balance with youthfully austere tannin and briary spice.

Critical Acclaim

"Rich, generous, luscious cassis, blackcurrant, dark chocolate and cedar all interwoven; ripe tannins on a balanced finish."
93 Points

Customer Reviews Sign In to Add Your Own

Rating:
(4/3/2011)
Good value. Would buy it again.
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Learn About Langmeil Map ItMap It

The land on which Langmeil Winery now stands was purchased by a 36 year old German blacksmith, Christian Auricht. He and his family arrived in South Australia in 1838 after emigrating from eastern-central Europe (Silesia) to escape religious persecution. Christian planted his first acre of vines on the estate. The variety was Shiraz and the vines are still producing fruit...

Read More About Langmeil

Learn About Barossa Valley

The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley. Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...

Read More About Barossa Valley

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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Winemaker's Notes Deep, red, crimson color. Lifted aromas of blue berries and blackcurrants mingle with biscuit sweet French oak, briary ...
Critical Acclaim "Beringer's Merlot Bancroft Vineyard from their holdings on Howell Mountain tends to be a blend of approximately 90% ...
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