Lancaster Estate is a vineyard and winery in the classic Bordeaux tradition. Lancaster Estate’s Alexander Valley appellation luxury wines are limited–edition, 100 percent estate–grown Cabernet family varietals from our 53 acre hillside property. The winery focuses on one wine per year, a blend which is entirely vintage and estate–reflective.
Located at the southern tip of the Alexander Valley, Lancaster Estate rests in the foothills of the western Mayacamas Mountains at the confluence of the Chalk Hill and Knights Valley appellations. Within the rolling hills of this “golden triangle,” an ideal climate of warm days and cool nights combines with the region's myriad soil types to produce red wines of uncommon grace and style.
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The 2009 Lancaster Estate Cabernet Sauvignon exhibits incredible concentration. Complex aromas of black cherry, clove, nutmeg and blackberry lead to subtle notes of cassis and vanilla.
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The 2008 Lancaster Estate Cabernet Sauvignon had very low yields which resulted in dense concentration, layered tannins, and remarkable structure. This blend of all five classic Bordeaux varietals, fully represents the diverse character of the Estate's hillside vineyards. Rich and focused tannins,...
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Estate grown, produced and bottled, our 2007 Lancaster Estate Cabernet is intense with dark stone fruit, blackberry, and white pepper with hints of chocolate dust. The red plum and heritage rose aromas compliment finely textured tannins while the earthy finish rounds out the toast and complexity....
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Estate grown, produced and bottled, our 2006 Lancaster Cabernet has lush ripeness with plums, rich black cherry and cassis characters and sweet, spicy aromas of clove, nutmeg, and vanilla. Finely textured tannins and layers of complexity extend over the long finish. Aged 22 months in French oak...
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97% Cabernet Sauvignon, 3% Merlot. The fourth Cuvee vintage was released on March 21, 2011. The Cuvee honors the owners daughter, Sophia. This fruit forward wine is lush and balanced with ripe cherry, cocoa powder and vanilla characters, and notes of red cherry and rose hips. 34 barrels produced.
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Lancaster Estate 2005 Estate Bottled Cabernet Sauvignon reveals lush ripeness, with
deep black cherry and plum characters, accented by lavender and spice. Supportive tannins
provide structure for the rich fruit, and layers of complexity carry over the long finish. Aged 22 months in French oak...
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Lancaster Estate 2005 Estate Bottled Cabernet Sauvignon reveals lush ripeness, with
deep black cherry and plum characters, accented by lavender and spice. Supportive tannins
provide structure for the rich fruit, and layers of complexity carry over the long finish. Aged 22 months in French oak...
more
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Its a gorgeous Cab, softly complex, rich in cassis, cherry, spice and oak flavors anchored with warm, earthy tannins. In fact, the earthiness stands it in good contrast to the Napa Valley, making it wholesome and complete.-Wine Enthusiast
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Its a gorgeous Cab, softly complex, rich in cassis, cherry, spice and oak flavors anchored with warm, earthy tannins. In fact, the earthiness stands it in good contrast to the Napa Valley, making it wholesome and complete.-Wine Enthusiast
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80% Cabernet Sauvignon, 10% Cabernet Franc, 6% Merlot, 3% Malbec, 1% Petit Verdot
Estate grown, produced and bottled, Lancaster's 2003 Cabernet Sauvignon exhibits lush black cherry and plum,
accented with cloves, anise, and violets. Soft, supportive tannins provide structure for the rich fruit,...
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Lancaster Estate, purchased by owner Ted Simpkins in 1995, sits on 53-acres at the southern edge of the Alexander Valley. The hillside winery is uniquely situated at the confluence of the Chalk Hill and Knights Valley appellations where the gravelly red soils are well suited to Cabernet Sauvignon...
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