Lancaster Estate Cabernet Sauvignon 2008

Cabernet Sauvignon from Sonoma County, California

Price: $85.00
Sold Out
The 2010 vintage is available for: $68.99
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Item No. 118374
  • RP94
  • WE94
  • TP94
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.6%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

The 2008 Lancaster Estate Cabernet Sauvignon had very low yields which resulted in dense concentration, layered tannins, and remarkable structure. This blend of all five classic Bordeaux varietals, fully represents the diverse character of the Estate's hillside vineyards. Rich and focused tannins, followed with an artful balance of dark cherries, cassis, and vanilla. The long, layered finish has hints of dark chocolate/mocha, elegantly complimented with aromas of currant, nutmeg, blackberry and earthen minerality. To maintain authenticity of expression, the 2008 Lancaster Estate Cabernet was gently fined and bottled unfiltered.

Blend: 92% Cabernet Sauvignon, 4% Malbec, 2% Merlot, 1% Cabernet Franc, 1% Petit Verdot

Critical Acclaim

"The 2008 Cabernet Sauvignon Estate bursts from the glass with blackberries, cassis, grilled herbs, smoke and licorice, all of which are beautifully woven together. This ripe juicy Cabernet presents an exotic, super-ripe profile balanced by a firm sense of structure. Not a bad combination, to say the least. Freshly cut flowers, mint and licorice are layered into the energetic, vibrant finish. Anticipated maturity: 2014-2024."
94 Points

"A great Cabernet that will proudly stand beside the best of Napa Valley. Made in the modern style, it's soft and sweet in blackberry, cherry, currant and dark-chocolate flavors, but the finish is thoroughly dry, wrapped in a scour of tannins and acids. So good to drink now, you might forget to age it, but don't. This will provide plenty of deliciousness over the next six-plus years."
94 Points

"What a gorgeous wine from this winery that is well on its way to becoming a cult producer; fragrant and lush with black raspberry and cassis and licorice; generous and ripe but still beautifully structured and completely in balanced with a long finish and lovely aging potential."
94 Points

"From a 53-acre hillside estate at the southern end of Alexander Valley, this is made by Jesse Katz. This is predominantly Cabernet Sauvignon (92 percent), with small amounts of Malbec, Merlot, Franc and Petit Verdot adding depth and complexity. The flavors seem to emerge out of the firm tannins, yielding red berries, plums, dark earth and mint scents. This is firm and tight, built to age."
92 Points

"Bright red-ruby. Aromas of black cherry, licorice and menthol are complemented by spicy oak. Smooth, lush and full, with a spicy sassafras quality adding lift to the currant and chocolate flavors. This round, seamless wine finishes with a fine dusting of tannins and good grip."
90 Points

Learn About Lancaster Map ItMap It

Lancaster Estate is a vineyard and winery in the classic Bordeaux tradition. Lancaster Estate"s Alexander Valley appellation luxury wines are limited-edition, 100 percent estate-grown Cabernet family varietals from our 53 acre hillside property. The winery focuses on one wine per year, a blend which is entirely vintage and estate-reflective. Located at the southern tip of the...

Read More About Lancaster

Learn About Sonoma County

Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...

Read More About Sonoma County

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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RPT40210399_2008

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