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Clean, bright dark-cherry red of medium depth with a pink rim. Notably expressive nose with spicy notes of coffee, chocolate, vanilla and cloves and fine wood aromas against a background of ripe dark fruit. It is a well-structured, balanced wine with a lively, enticing freshness that combines with polished tannins to fill the mouth with pleasurable sensations. Long aftertaste, marked by the subtlety of a brand whose traditional elegance, complexity and aromatic power are particularly enriched in this vintage.
An excellent wine to accompany charcoal-grilled meat, roasts, small game, medium-aged cheeses, Iberian cured sausages, etc.
"The 2004 Vina Ardanza is a blend of 80% Tempranillo and 20% Garnacha from 30-year-old vines in Fuenmayor and Cenicero. It is aged for 36 months in four-year-old American oak. It has a very enticing bouquet with dark cherry, Christmas cake, dried fig and espresso with fine delineation and bags of exuberance. The palate is medium-bodied with taut tannins, underpinned by a keen citric thread that cuts through the licorice-tinged, dark berry and allspice-tinged fruit with style. It is simply delicious on the bittersweet finish. Rating: 93+"
93 Points
The Wine Advocate
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