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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Beautiful red/purple color with aromas of black cherries, dark fruits, dark chocolate and baker's spice. On the palate, the wine shows dense dark berry and plum flavors along with hints of sandalwood and spice, and even a
hint of violets in the finish. Don't be concerned if you find yourself inhaling deeply from your glass, over and over—it is just your nose's way of telling you that it wants its fair share! This is a full-bodied and well-structured
wine that is incredibly full of life and born to be enjoyed with food and friends. Goes great with everything from hamburgers and chicken to pizza and mild cheeses. An awesome value to boot.
"Ripe and polished, with lush layers of raspberry, blueberry and fig fruit that glide over alluring spice notes, with well-integrated grip. The long, creamy finish shows a floral hint that helps add length. Drink now through 2010."
We have tasted over a thousand wines since we began importing from Argentina. In that time, we have discovered a handful of grape growers whose results in the vineyards with specific varietals have been truly amazing--year in, year out. Our first encounter with many of these growers was at a posta del vinatero, or tavern of the grape grower. Here they drank wine and spoke...Read More About La Posta
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Angel of Argentina
Originally a common grape in Bordeaux,
Malbec adds only a small percentage to the blends there. It has, however, found another region in which to flourish -the bourgeoning wine region of
In fact, Argentinians have adopted Malbec as their national grape!
Malbec is used in small amounts in...Read More About Malbec
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