La Posta Cocina Malbec 2008
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Parker
Robert
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Robert Parker's Wine Advocate
The 2008 Cocina Malbec spent 10 months in 20% new French and American oak. A glass-coating opaque purple color, it has a perfume of cedar, spice box, lavender, and black cherry. This is followed by a medium-bodied Malbec with an elegant personality. It has a silky texture, ripe flavors, good density and grip, and a lengthy finish. Drink it through 2016.
Other Vintages
2010-
Parker
Robert
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Parker
Robert
Most distinguished and celebrated from Argentina’s Mendoza, Malbec has seen runaway success since the early 2000s. Mendoza’s agreeable, continental climate with hot, dry summers and cold snowy winters allows the perfect conditions for growing outstanding Malbec. This grape is easy to like for its lusty, deep flavors and aromas of blackberry, plum, red cherry, autumn spice and tilled earth. It’s easy to find delicious, fruit-driven, affordable everyday examples and in prices beyond, quite exceptional ones with dense, supple textures that make them capable of aging.