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Primarily sangiovese with about 10% merlot for balance. Beautifully intense and brilliant color. with a nose that finds notes of ripe berry fruit. Waves of gentile spice enchant the palate.
"Has loads of blackberry and currant, with fresh flowers. Full-bodied, with velvety tannins and a long, caressing finish. A beauty. Sangiovese, Merlot, Cabernet Sauvignon and Petit Verdot. Best after 2008. 2,900 cases made."
"Motta's stylish 2004 Giorgio Primo (50% Sangiovese, 40% Merlot and 10% Cabernet Sauvingon and Petit Verdot) is a gorgeous effort. A lively, dark ruby, it presents a beautiful array of cherry, smoke, spice, tobacco, flower, and earth aromas. Opulent in its expression of fruit yet supported by classic structure, it shows outstanding length on the palate as well as a persistent, fresh finish, with exquisite overall balance. It is the finest Giorgio Primo yet. Anticipated maturity: 2007-2019."
The Wine Advocate
"This vintage has some Cabernet Sauvignon and Petit Verdot in the blend to back the Sangiovese and Merlot, and is more complex and complete. There’s cherry, tobacco, leather, spice, black fruit and a touch of cool freshness in the form of leafy greens. It’s a sophisticated wine with tight tannins and a long, dusty finish. "
Giampaolo Mota, the eldest son of Neapolitan family became the black sheep because he decided
not go into the family's leather tanning business. His grandfather Giorgio was the only family
member to support him in his venture into the wine business and thus, the top wine at La Massa
carries his name. Giampaolo studied in France with renowned oenologist Emile Peynaud, working
in...Read More About La Massa
One of the most important wine regions in Italy, Tuscany is home to the cities of Florence and Siena, the districts of Chianti and Brunello di Montalcino, and the wineries of Sassicaia, Tignanello and Ornellaia. Tuscany is also home to the indigenous Italian grape variety, Sangiovese. Most of the wine coming from Tuscany is made from some clone of this...Read More About Tuscany
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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