La Crema Reserve Zinfandel 1996

    Sold Out - was $16.99
    OFFER Take $20 off your order of $100+
    Ships Fri, Apr 5
    You purchased this 3/8/24
    0
    Limit Reached
    You purchased this 3/8/24
    Alert me about new vintages and availability
    La Crema Reserve Zinfandel 1996 Front Label
    La Crema Reserve Zinfandel 1996 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    1996

    Size
    750ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    The active, long cold soak and open-top fermentation produce Zinfandel with bright fruit, deep color and high spice character without the bitterness and harsher tannins which can result with conventional methods. In the mouth, there are rich, red cherry fruit and raspberry flavors with a sweet vanilla element. -Dan Goldfield, Winemaker
    La Crema

    La Crema

    View all products
    La Crema, California
    La Crema Winery Video

    The winery's original name, La Crema Viñera, means "best of the vine," setting the standard for all the team has done since 1979. For more than 35 years, the family-owned and operated winery has focused exclusively on cool-climate appellations, from its original home in the Russian River Valley, to Monterey and, now, the Willamette Valley. La Crema is continually exploring these very special regions—passionate in the belief that they make uniquely expressive and elegant wines. Thorough vineyard site selection and boutique winemaking techniques ensure the consistently distinct, naturally balanced wines La Crema is committed to producing.

    Image for Zinfandel Wine content section
    View all products

    Unapologetically bold, spice-driven and jammy, Zinfandel has secured its title as the darling of California vintners by adapting well to the state's diverse microclimates and landscapes. Born in Croatia, it later made its way to southern Italy where it was named Primitivo. Fortunately, the imperial nursery of Vienna catalogued specimens of the vine, and it later made its way to New England in 1829. Parading the true American spirit, Zinfandel found a new home in California during the Gold Rush of 1849. Somm Secret—California's ancient vines of Zinfandel are those that survived the neglect of Prohibition; today these vines produce the most concentrated, ethereal and complex examples.

    Image for Sonoma County Wine California content section
    View all products

    Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

    Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

    SHC0023206 Item# 4063

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""