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Date Printed: 11/27/2014
La Cartuja Priorat 2008
La Cartuja Priorat 2008
(search item no. 104545)
The Wine Advocate rating: 90 points
PRICE ON 11/27/2014: $15.49

ratings pedigree (past vintages):
2012 International Wine Cellar rating: 90 points
2011 The Wine Advocate rating: 93 points
2011 International Wine Cellar rating: 90 points
2010 International Wine Cellar rating: 90 points
2007 The Wine Advocate rating: 90 points
2007 International Wine Cellar rating: 90 points

Winemaker's Notes:

La Cartuja is a blend of 50% Garnacha, 30% Mazuelo, 10% Cabernet and 10% Syrah. Garnacha (aka Grenache) provides the bright red berry flavors, the Mazuelo (aka CariƱena or Carignane) the inky color, the cabernet the structure (body) and the Syrah the spice.
My Notes:

Additional wines from La Cartuja:

About La Cartuja:

La Cartuja was founded in 2007 by Borja Osborne (from the Osborne family), Alberto Orte and Patrick Mata with the purpose in mind of making an estate-bottled wine showing the mineral complexity of Priorat at an inconceivable price (one of Ole's fortes. The single estate of 24 ha (59 acres) by the name La Solana ("Les Solanes" in Catatalan) is located in the very heart of Priorat between the towns of El Molar and El Lloar, just south west of the town of Gratallops. La Solana vineyard sits at 250m elevation with south-east facing slopes.

La Cartuja was the name assigned during medieval times, to a large geographical area governed by the Cartussian monks. This geographical area had its own code of law (similar to the Vatican estates). During medieval times Priorat as a whole was a "Cartuja". It wasn't a civil domain but a religious state. Needless to say that Priorat's winemaking heritage belongs to the Cartussian monks who tended these difficult isolated vineyards for centuries. As a side note, if you are looking for the oldest vines in Spain and the best areas to make wine look for the areas where the monks established themselves during medieval times.

What makes La Cartuja Unique?
Estate-owned small production wine; a singular location at the heart of Priorat; Organic viticulture; oak ageing is short, a Priorat wine that shows depth but drinkability while young; an extraordinary value!

Photo Credit: Friederike Paetzold, Vinimenta.com