L'Ecole 41 Merlot 2006

Merlot from Columbia Valley, Washington

Price: $33.99 $25.99
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Item No. 98659
  • WS89
  • WE88
  • RP87
Style: Smooth & Supple

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.3%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

A blend of 80% Merlot, 12% Cabernet Franc, 5% Petit Verdot and 3% Cabernet Sauvignon.

Rich with aromatic aromas of nutmeg, clove and cinnamon, this spicy Merlot shows red cherry fruit, black plum, blackberry and dark fruit flavors encased in a peppery, chocolate, black cherry finish.

Critical Acclaim

"Bright plum scents lead with a topnote of white pepper and a hint of tobacco leaf. Its black cherry flavors are marked by a plum-skin bitterness, with a peppery acidity marking the finish."
89 Points

"L'Ecole's vineyard sources are remarkable, and this Columbia valley Merlot brings in fruit from top sites in Walla Walla, Red Mountain, and the Wahluke Slope. Plump red fruits are dappled with hints of peppery herb, acids are natural and lend vibrancy, but the finish carries just a little too much heat. The blend includes 11% Cab Franc, 3% Cabernet Sauvignon and 6% Petit Verdot. "
88 Points

"The dark ruby-colored 2006 Merlot (80%) contains 11% Cabernet Franc with the balance Petit Verdot and Cabernet Sauvignon. It is a forward, smooth-textured, savory effort that will drink well over the next 6-8 years.

L’Ecole No. 41 is one of Walla Walla’s pioneers, the third modern day winery in the Valley. Over the years the winery has prospered, outgrown the namesake schoolhouse, and now produces about 35,000 cases with distribution in all 50 states and abroad. Despite the expansion, quality has remained consistently excellent."
87 Points

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Learn About L'Ecole 41 Map ItMap It

L'Ecole No 41, a family owned vineyard, has been producing premium handcrafted varietal wines since 1983 in the historic Frenchtown School in Lowden, Washington. Having been founded by Jean and Baker Ferguson, the winery is now owned and operated by their daughter and son-in-law, Megan and Martin Clubb. Martin has been the general manager and winemaker since 1989. In 1984, shortly...

Read More About L'Ecole 41

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Merlot

Merlot(mehr-LOW) No second fiddle Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...

Read More About Merlot

WSTECOLEMER_2006

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