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The broad array of red grapes used in the Korbel Sweet Rose blend give us an incredibly diverse selection of blending alternatives. Varieties like Pinot Noir, Gamay and Zinfandel give us light bright wines with high levels of acidity. The Sangiovese is more intensely aromatic, while the syrah contributes a deeper color and more tannin for body and richness.
"Even if you don’t like sweet sparkling wine, it will be hard to turn down another glass of this beauty. It’s so clean and delicious, with a raspberry sorbet and vanilla richness. One of the best sweet bubblies out there, at a great price.Best Buy"
The Korbel Winery began operation in 1882. Two years later, noted winemaker Frank Hasek came to California from Prague and become the first Korbel champagne-master. Employing methode champenoise, the time-honored French technique of producing champagne, the Korbels quietly experimented with various cuvees. And by the turn of the century, Korbel had become an internationally known...Read More About Korbel
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
Some Champagne and sparkling wine is pink. It's more rare, and more robust, and sometimes more expensive. But
one of those wines that is just deliciously appealing. The pink color in a rose sparkler comes from the skins -
means that the wine must include at least one of the red grapes of the traditional method -
Pinot Noir or Pinot...Read More About Rosé
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