Kirralaa Merlot 2001
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A joint venture between Robert Mondavi and Rosemount Estate, Kirralaa Merlot was blended by Tim Mondavi, Philip Shaw and Ian Shepherd.
"Coonawarra is one of the best areas for Merlot. It's continental climate produces vibrant fruit characters that have considerable palate weight. We couldn't reist putting a very stong parcel of Clare Valley Merlot in the blend - this added some sweet fruit to the mid-palate and rounded the wine off nicely. Merlot should have a syrup-like texture with plump, soft tannin. Hopefully we have achieved that."
-winemaker Ian Shepherd
85% Merlot, 15% Cabernet Sauvignon
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- Wine Spectator
An Australian word for star, Kirralaa (wines) "break the status quo" in winemaking and display bold colors, stunning, rich flavors, and unmatched varietal complexity and refinement. Farmed in the finest regions of Australia: Coonawarra, Barossa Valley, and McLaren Vale.