Kilikanoon Oracle Shiraz 2009
Syrah/Shiraz from Clare Valley, Australia
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 14.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
The 2009 Oracle is brick red in color with youthful crimson hues. The nose is a barrage of aromas of dark fruits, chocolate and licorice notes with oak char undertones. The palate is richly textured and flavored with notes consistent with the nose that blend divinely with fine-grained tannins and well balanced acidity.
"Deep crimson-purple; estate-grown, and spent 24 months in French and American oak, oak which has left a significant impression; more likely than not time will bring balance, and the wine has an appealing texture, full-bodied though it may be."
Australian Wine Companion
"Very deep garnet-purple colored, the 2009 Oracle Shiraz gives complex notes of creme de cassis, coffee, grilled duck skin and soy over mace, licorice and tree bark. Full bodied and packed with flavor, it offers a solid backbone of crisp acid and firm, rounded tannins in the mouth, going long and spicy in the finish. Though approachable now, it should drink best 2013 to 2020+.
The Wine Advocate
"This is fascinating with dark chocolate and spice character. Violet pepper. Full body, with velvety tannins and a juicy finish. Northern Rhone-ish with Aussie panache. Drink now or hold."
"Inky purple. Intensely perfumed bouquet of spicy dark berries, cherry-vanilla and cracked pepper. Pliant blackberry and bitter cherry flavors display impressive depth, creaminess and alluring sweetness, with zesty spiciness adding vivacity. Finishes with excellent lift and breadth, leaving black pepper and candied licorice notes behind."
International Wine Cellar
"Fresh and vibrant, this is juicy with dark berry and black pepper flavors that sail over refined tannins and linger on the open-textured finish. This has intensity, but wields it gently. Drink now through 2019."
Wines to try
- 7/21/2014 (414 items) (viewed 2800 times)
- 10/23/2013 (20 items) (viewed 662 times)
- 6/12/2014 (27 items) (viewed 379 times)
Learn About Kilikanoon Map It
Founded in 1997 by Kevin Mitchell, Kilikanoon is a boutique Clare Valley winery with an international reputation for producing regionally expressive, terroir-driven wines. The
Kilikanoon property, featuring a circa 1860s stone cottage housing Kilikanoon tasting room, was originally settled by early English migrants who named it after an historic old mansion in
Read More About Kilikanoon
Learn About Clare Valley
Known for its Rieslings, all in screw cap since the year 2000, the wines of Clare Valley are distinctive. The Riesling here is dry, dry, dry. Delicate yet firm, these wines won't remind you of Germany or Alsace - they have a flavor all their own. The lime flavors and zesty acidity make the wine perfect for summer sipping or pacific rim food (aka, seafood). Notable Facts Since...
Read More About Clare Valley
Learn About Syrah/Shiraz
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...
Read More About Syrah/Shiraz