Located in the heart of the Sonoma Valley, Kenwood Vineyards is dedicated to producing premium wines truly representative of Sonoma County’s world-class vineyards.
Kenwood Vineyards was established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Thoroughly refurbished and modernized, the facility now boasts more than 125 stainless steel fermenting tanks and large oak uprights, and 20,000 small French and American oak barrels, all devoted to Kenwood Vineyards’ “small lot” style of winemaking.
In addition to the 22-acre vineyard surrounding the winery, Kenwood Vineyards sources grapes from dozens of vineyards – many farmed sustainably, using natural soil amendments and pest controls whenever possible rather than chemicals - in Sonoma County’s best appellations, including Russian River Valley, Alexander Valley, Dry Creek Valley, Sonoma Valley and Sonoma Mountain. Each lot from each vineyard is kept separate throughout the winemaking process, enabling the winemaker to bring it to its fullest potential. This “small lot” or “cuvee” style of winemaking also enables the winemaker to draw on an exceptionally broad “palette” to assemble wines that showcase classic character, subtle complexity and superb balance. As a result, every Kenwood Vineyards wine – whether Table Wine Series, Sonoma Series, Reserve, Jack London Vineyard or Artist Series – is consistent in quality and consistently delicious.
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Excellent aroma of raspberry, plum and lavender join with notes of nutmeg and forest floor, bright acidity with smooth tannins and a lasting finish.
This refreshing, fruity Pinot Noir is wonderfully versatile on the table and can be served with a wide range of foods, including pork, chicken,...
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Kenwood has produced a delicious white table wine for over three decades. Blended from a combination of grapes from Sonoma County and other California appellations, this wine has exotic aromas of passion fruit, lychee, and orange peel, complimented by a refreshing mouthfeel with zesty acidity and a...
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Located on Sonoma Mountain, the influence of this vineyard's red volcanic soil combines with the fruity characteristics of the grapes to produce an excellent, very distinctive Zinfandel. The flavors from these vineyards exude aromas of cherry and fig combine with spicy notes of vanillin and pepper....
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A delicious red wine with flavors of raspberry and plum, combined with toasty vanilla oak and spicy notes of white pepper. Exceptionally well balanced, with approachable tannins and smooth finish.
Blend: 74% Zinfandel, 16% Sangiovese, 9% Syrah 1% Barbera
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The 2009 growing season began with a dry spring
followed by a temperate summer. The vintage
had low yields but produced excellent grapes.
The vines were harvested in September and early
October, with ten percent of the harvest
undergoing whole-berry fermentation in stainless
steel tanks to...
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This 2008 vintage is the 34th release of the Artist Series Cabernet Sauvignon from Kenwood Vineyards. Fruit aromas of raspberry and plum are joined by aromatic notes of vanilla, nutmeg, and cedar cigar box. The mouth feel is full bodied with rich tannins and flavors of tart Morello Cherries...
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Fragrant aromas of melon, stone fruit, jasmine, and almond are complemented by fresh fruit flavors, crisp acidity and a touch of natural sweetness.
This wine is exactly why Pinot Gris/Grigio is so popular. It's simply delicious, with zesty acidity framing orange, peach, honey, vanilla and...
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Tempting aromas of lemongrass, lime zest and pink
grapefruit blended with a fresh and crisp mouthfeel
and a tangy finish.
Served slightly chilled, this Sauvignon Blanc makes
an excellent aperitif and complements a number of
dishes. Excellent with lightly-sauced poultry,
shellfish and...
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Spicy and ripe aromas of boysenberry, fig, pepper, and
anise combine with a rich well-structured mouth feel and
an excellent finish.
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This wine delicate and flavorful wine tastes of raspberries, cherry, vanilla and cinnamon. It is exceptional when paired with pork and lamb dishes. Salmon, roast duck and light pastas are complemented by the ripe berry qualities of this delicious Pinot Noir.
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Ship for 30 days free with
Kenwood has produced a delicious white table wine for over three decades. Blended from a combination of grapes from Sonoma County and other California appellations, this wine has exotic aromas of passion fruit, lychee, and orange peel, complimented by a refreshing mouthfeel with zesty acidity and a...
more
Appetizing notes of lemongrass, guava and
passion fruit combine with a fresh and crisp
mouthfeel and a tangy finish.
Served slightly chilled, this Sauvignon Blanc
makes an excellent aperitif and complements a
number of dishes. Excellent with lightly-sauced
poultry, shellfish and seafood...
more
Ship for 30 days free with
Fruit-forward aromas of boysenberry and strawberry jam join with spicy notes of cinnamon, nutmeg, and vanilla; bright acidity with smooth tannins and a lingering finish.
This refreshing, fruity Pinot Noir is wonderfully
versatile on the table and can be served with a
wide range of foods,...
more
Bright aromas of juicy Bartlett pear and a
subtle floral note give way to flavors of quince
and vanilla. The mouthfeel is round and
generous, with balanced acidity providing a
clean finish.
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Kenwood has produced a delicious white table wine for over three decades. Blended from a combination of grapes from Sonoma County and other California appellations, this wine is delicious with a fruit/floral character and a refreshing finish.
Blend: Chardonnay, Sauvignon Blanc
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Delicious aromas of cherry, plum, and fig combine with delicate hints of sage and licorice. A full bodied wine with structured tannins and an excellent finish. The rich fruit flavors found in this Merlot complement a
wide range of dishes, including braised beef, rich stews and pastas.
Blend:...
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