Kenwood Sonoma Valley Cabernet Sauvignon 1998

Cabernet Sauvignon from Sonoma County, California

$22.99
Item No. 24961
  • red wine
Ratings Pedigree:

Winemaker's Notes

Full-bodied, complex, lush-wild berry fruit and currant flavors. Rich and smooth with integrated tannins throughout.

Food Recommendations: Serve the Sonoma County Cabernet Sauvignon with rich pastas dishes, lamb and steak.

Alcohol: 13.5% by volume

Learn About Kenwood Map ItMap It

Located in the heart of the Sonoma Valley, Kenwood Vineyards is dedicated to producing premium wines truly representative of Sonoma County"s world-class vineyards. Kenwood Vineyards was established in 1970 in the former Pagani Brothers Winery, a historic cellar dating back to 1906. Thoroughly refurbished and modernized, the facility now boasts more than 125 stainless...

Read More About Kenwood

Learn About Sonoma County

Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...

Read More About Sonoma County

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

Related Products
Winemaker's Notes Composition: 92% Cabernet Sauvignon, 13% Merlot, 5% Cabernet Franc Kenwood Vineyard's Sonoma County Cabernet Sauvignon is made predominantly ...
Intricate aromas of boysenberry, cherry, mint, vanilla and bay leaf are complemented by well structured tannins; medium bodied with an ...
Winemaker's Notes Full bodied, complex, lush wild berry fruit and currant flavors. Rich and smooth with integrated tannins throughout.Food Recommendations: ...
CWC69754_1998
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