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Complex aromas of cassis, black tea, mint and
olive combine with well-structured tannins that
provide an excellent mouthfeel and a lingering
The intense and elegant flavors of the 2008
Jack London Cabernet Sauvignon complement
a variety of hearty entrees, including steak,
lamb and roasted meats.
Blend: 97% Cabernet Sauvignon, 3% Merlot
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