Napa scion Joel Gott was born to make wine. His grandfather was winemaker and president of Inglenook in the 1960s and 1970s while his father, Cary Gott, is the founder of Montevina and continues to consult for wineries such as D.R. Stephens.
In addition to Joel's uncanny blending ability, he has privileged access to many of the best and as yet undiscovered fruit sources in the Napa Valley. Joel Gott wines are therefore remarkable values, offering gobs of classic California fruit, good structure and excellent balance.
Of course, Joel is also the proud proprietor of Gott's Roadside, Napa Valley's red hot retro-chic "hamburger joint" on Highway 29, and most recently, in San Francisco as well. Robert Parker once proclaimed a meal at Taylor's one of the finest meals of the year in the Wine Advocate!
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The 2011 Joel Gott Zinfandel has aromas of raspberries, blackberries and blueberry jam. Dense and rich on the front of the palate with bright acidity on the mid-palate, and a long finish.
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The 2011 Joel Gott 815 Cabernet Sauvignon has aromas of cherry, blackberry, cinnamon spice, and vanilla toast. On the front of the palate the wine has silky yet robust tannins, ending with a soft finish and lingering minerality.
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The 2012 Joel Gott Sauvignon Blanc has aromatics of guava, papaya, white peach, mandarin, Meyer lemon and lime. The wine fills the palate with fruit flavors and a round fullness, finishing with crisp, refreshing acidity. Made with 100% Sauvignon Blanc.
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The 2011 Joel Gott Unoaked Chardonnay has bright citrus aromas of mandarin and lime that lead to more floral aromas of vanilla and
honeysuckle. On the palate, stone fruit and apple flavors are balanced by a clean, bright acid backbone with a rounder midpalate and minerality on the finish.
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The 2011 Joel Gott Sauvignon Blanc has bright aromas of Meyer lemon and key lime balanced, and made more complex, by notes of passionfruit, lychee, honeysuckle and fresh herbs. The wine is round on the palate with mouth-watering acidity and a light, refreshing finish.
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The 2011 Joel Gott Unoaked Chardonnay has bright citrus aromas of mandarin and lime that lead to more floral aromas of vanilla and
honeysuckle. On the palate, stone fruit and apple flavors are balanced by a clean, bright acid backbone with a rounder midpalate and minerality on the finish.
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The 2010 Joel Gott 815 Cabernet Sauvignon has aromas of plum, raspberry and cherry cola with hints of anise, cocoa, leather and dried herbs. Bright acidity on the front of the palate leads to a complex mid-palate and soft tannins on the finish. 100% Cabernet Sauvignon.
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The 2010 Sauvignon Blanc features bright grapefruit, key lime and mango aromas that are lively and refreshing. The wine has a vibrant intensity with a palate that opens to tropical fruit flavors and mouth-watering acidity. The mouthfeel is balanced and the wine has great depth that runs through the...
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The 2010 Joel Gott Zinfandel has aromas of blackberry and cherry that open up to notes of mocha, black pepper and leather. The wine is bright on the front of the palate with a deep, velvety finish.
Decades-old, head-trained vines in Lodi and Amador create intense, deeply concentrated, small...
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The 2010 Joel Gott Unoaked Chardonnay has lively citrus aromas of tangerine and meyer lemon with a tropical medley of hibiscus, honeydew melon and pear. The bright acidity leads to a creamy mid-palate with sophisticated minerality and a lingering finish.
100% Chardonnay
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The 2009 Sauvignon Blanc bursts with tropical notes of mango, lemon, lime,
citrus, lychee, pineapple, and guava. The wine has good minerality and balanced
acidity and ends with a long finish.
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Our Monterey Chardonnay is fermented in stainless steel, keeping the wine clean and crisp-just like our favorite Chablis. The cool, breezy weather of Monterey Bay allows for a longer period of maturation which allows the grapes more time to develop classic varietal characteristics. The climate...
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