Jim Barry The Lodge Hill Shiraz 2005

Syrah/Shiraz from Clare Valley, Australia

$17.00 $14.99
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The 2011 vintage is available for: $19.99
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Item No. 90349
  • red wine
  • JH93
  • WS90
  • RP90
Ratings Pedigree:
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Winemaker's Notes

In 1977, when Jim Barry first purchased the Lodge Hill property, his intention was to devote the entire area to Riesling. However, there was a small area which had a gentle slope facing north, capturing the warmer conditions of the elevated site and he decided that it was an ideal place to grow a premium Shiraz.

This wine is inky, deep red in color, with aromas of black cherry, dark plums, vanilla and dark chocolate. The palate shows medium to full bodied ripe black cherry and plum fruit, subtle integrated vanillin oak with mocha richness. The fine grained talc-like soft tannins support a lingering finish.

Can be enjoyed now or will improve with careful cellaring over the next 5-7 years. Suited to robust red meat dishes such as beef or lamb.

Critical Acclaim

"Strong colour; blackberry, spice plus touches of prune and mint; a typical Jim Barry shiraz: big, dense, chewy and ripe. "
93 Points

"Smooth and ripe, with hints of eucalyptus and caramel sneaking into the blackberry and tar flavor profile. Finishes with an open texture and refined tannins. Best from 2008 through 2015. 3,000 cases imported. "
90 Points

"The 2005 Shiraz "The Lodge Hill" contains 5% Malbec. It was aged for 13 months in 80% American and 20% French oak. It delivers a pleasant perfume of cedar, black pepper, pencil lead, game, and blueberry. Full-bodied and structured, it has tons of ripe fruit, excellent balance, and a lengthy finish. It will evolve for 2-3 years and drink well through 2015. It is an excellent value."
90 Points

"Inky violet. Ripe blackberry and plum on the nose, with sweet mocha and vanilla building with air. Lush, creamy and very smooth, with fleshy cassis and kirsch flavors firmed by dusty tannins. Finishes on a sweet note, with very good persistence."
89 Points

Customer Reviews Sign In to Add Your Own

Mr. Barry made a very good decision when he chose to plant for Shiraz as well. This wine has wonderful aromas and the palate brings both fruity and spicy tastes to it that begin subtly, but blossom into a wonderfully full, rich finish. While the suggestion is to pair with beef or lamb, I have paired with both steak pasta with great success. A wonderful wine, especially at the price!
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Learn About Jim Barry Map ItMap It

From the heart of South Australia, Jim Barry was a legendary and beloved Clare Valley identity. Since 1959, Jim Barry Wines reflect the Barry family's commitment to making table wines with an emphasis on quality and enjoyment. Jim Barry's philosophy of winemaking was very simple: own the vineyards to develop the best fruit flavors possible and retain these flavors during winemaking. The rich, full-bodied Jim Barry wines distinctly embody this simple winemaking philosophy.

Learn About Clare Valley

Known for its Rieslings, all in screw cap since the year 2000, the wines of Clare Valley are distinctive. The Riesling here is dry, dry, dry. Delicate yet firm, these wines won't remind you of Germany or Alsace - they have a flavor all their own. The lime flavors and zesty acidity make the wine perfect for summer sipping or pacific rim food (aka, seafood). Notable Facts Since...

Read More About Clare Valley

Learn About Syrah/Shiraz

(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...

Read More About Syrah/Shiraz

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