Beautifully complex nose of apricots, pear, acacia and soft spices accompanied by hints of vanilla.
On the palate, it is rich, powerful and aromatic with a long and elegant finish. The fermentation in oak enhances the delicacy of the wine. It is an intense, yet well-balanced wine with a pleasing fresh acidity.
"Amour de Dieu" complements fish dishes, poultry and white meat entrées.
100% Viognier from 40-year-old vines.