Jacob's Creek St. Hugo Cabernet Sauvignon 2004

Cabernet Sauvignon from Coonawarra, Australia

$35.99 $29.97
Save $6.02
Item No. 95143
  • red wine
  • WN92
  • JH91
  • W&S90
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.5%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
  • 2002
  • JH93

Winemaker's Notes

A stylish classic Coonawarra Cabernet. Medium term cellaring will reveal a complex, stylish wine.Those who drink it now will be rewarded, however the 2004 Jacob's Creek St Hugo will age gracefully and become more powerful and complex for those who choose to carefully cellar it for 5 to 10 years.

Color:Full depth red with crimson highlights.
Bouquet:Lifted cassis and blackberry fruit with dark chocolate complemented by subtle cedar oak notes.
Palate:Concentrated cassis, blackberry and mint flavours combined with spicy cedar oak and youthful, fine grained tannins. The richness and intensity of fruit flavour is perfectly balanced with fresh acidity, and the complexity of the French oak used enhances the dense varietal fruit characters.

Critical Acclaim

"Dense garnet hue. Enticing scents of black cherry, mocha and camphor. Vibrant acidity and juicy flavors of raspberry, cassis and wild cherry. Silky tannins and continued impressions of raspberry and cassis in the long, clean finish."
92 Points

Customer Reviews Sign In to Add Your Own

This is a very well balance wine - fruit, EtOH, tannis and oak. Exceptional!!
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Learn About Jacob's Creek Map ItMap It

With over 150 years of making wine in the Barossa Valley, Jacob's Creek's winemaking philosophy is to make high quality wines in a contemporary Australian style, which are fresh, elegant, great tasting and show true varietal character. From its beginnings in 1847, a young Bavarian immigrant named Johann Gramp planted the Barossa Valley's first commercial vineyard on the banks of...

Read More About Jacob's Creek

Learn About Coonawarra

Located on the Limestone Coast of South Australia, Coonawarra is a pretty flat area, except for the vineyards, which are somewhat elevated. That, along with the proximity to the ocean and clouds that like to hang around, Coonawarra never gets too hot. There is a small strip of soil, about nine miles long and two miles wide, called Terra Rossa, or red soil/earth. It is the...

Read More About Coonawarra

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

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Winemaker's Notes Deep crimson red in color with concentrated and lifted cassis and black fruits of the forest on the ...
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