JCB N°22 Pinot Noir 2006

Pinot Noir from North Coast, California

Item No. 100642
  • red wine
  • boutique wine
  • W&S93
  • WN93
  • WE90
Style: Light & Fruity

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 15.0%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.

Winemaker's Notes

This 100% Pinot Noir from the Mendocino Ridge Appellation is intimate, tumultuous, and intense. The vineyards, from peaks above the fog line and planted with Clone 115 and 777, are sustainably farmed and have very small yields & production. 696 Bottles Produced.

Critical Acclaim

"This elegant pinot noir has the surety of fresh, completely ripe fruit. It's all of a piece, the tannins fully integrated, the plump fruit lasting in a distinctly earthy finish. Still closed, this needs bottle age to develop complexity. Jean-Charles Boisset makes JCB with the winemaking team at De Loach."
93 Points

"Medium ruby hue. Reticent bouquet opens to floral and spice aromas with a pleasant, clean edge of dried citrus. Crisp and lean on entry, slowly unfolding to offer a broad palette of flavors including red and black cherry, red flowers and citrus notes accented by pleasing hints of herbs and grilled fruit."
93 Points

"An interesting new wine that aims for balance and elegance rather than powerful fruit extraction. Shows an acid-inspired crispness that brightens wild berry, currant, cola and peppery spice flavors. Despite the silky mouthfeel, it feels undeveloped. This score reflects its current drinkability, but it could surprise in 4–6 years or longer."
90 Points

" A somewhat more deeply pitched nose features a bit more earth as well as blue berry notes together with similar very fresh red pinot fruit that merges into richer, fuller and more complex medium-bodied flavors that possess better mid-palate concentration and a bit more length as well. I like the sappy texture and this is a mix of both fruit and soil-driven components. Lovely and overall, there is just more here. 90/2011+"
90 Points

Learn About JCB

Jean-Charles Boisset, the visionary behind JCB, is fervently passionate about Pinot Noir and Chardonnay from both his native Burgundy as well as from Sonoma County, where he owns DeLoach Vineyards. JCB wines are crafted to express a style that embodies only the finest characteristics of Pinot Noir and Chardonnay from both sides of the Atlantic Ocean. Backed by centuries of...

Read More About JCB

Learn About North Coast

Beyond Napa and Sonoma in the north you find a couple of other counties producing great wine. Among these are Mendocino and Lake County. The northernmost California winegrowing regions, these two counties are right above Napa and Sonoma, geographically. Yet, wine-wise they are very different - both from their southern neighbors and from each other. Notable Facts Mendocino...

Read More About North Coast

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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