J Vineyards & Winery 8 Items
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J Vineyards Russian River Chardonnay 2021Chardonnay from Russian River, Sonoma County, California
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- JS
4.4 14 Ratings37 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
J Vineyards Cuvee 20 BrutNon-Vintage Sparkling Wine from Russian River, Sonoma County, California
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4.1 177 Ratings36 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
J Vineyards Brut RoseSparkling Rosé from Russian River, Sonoma County, California
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4.3 78 Ratings5044 99Save $5.01 (10%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
J Vineyards California Pinot Noir (375ML half-bottle) 2021Pinot Noir from California0.0 0 Ratings10 99Ships Wed, May 1Limit 0 per customerSold in increments of 0
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J Vineyards California Pinot Noir 2022Pinot Noir from California0.0 0 Ratings24 99Ships TomorrowLimit 0 per customerSold in increments of 0
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J Vineyards California Chardonnay 2022Chardonnay from California4.5 6 Ratings22 99Ships Wed, May 1Limit 0 per customerSold in increments of 0
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J Vineyards California CuveeNon-Vintage Sparkling Wine from California
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4.2 134 Ratings2724 99Save $2.01 (7%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
J Vineyards California Pinot Gris 2022Pinot Gris/Grigio from California
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3.9 22 Ratings18 99Ships Wed, May 1Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsSince 1986, J Vineyards & Winery has developed a reputation as one...
Since 1986, J Vineyards & Winery has developed a reputation as one of the top sparkling and varietal wine producers in California. Known for its celebrated estate vineyards and world-class hospitality, what truly sets J apart is its Traditional Method sparkling process and elevated winemaking techniques. Winemaker Nicole Hitchcock showcases her expertise and the diversity of California winegrowing regions through a portfolio of acclaimed varietal and sparkling wines. Visit the renowned hospitality center in the heart of the Russian River Valley to enjoy one of the many tasting experiences or the innovative pairings created by Executive Chef Carl Shelton in the Bubble Room.