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A blend of 80.6% Cabernet Sauvignon, 8.5% Petite Sirah, 4.0% Petit Verdot, 2.7% Syrah, 1.4% Merlot, 1% Malbec and 1.8% other reds.
The 2007 J. Lohr Estates Seven Oaks Cabernet Sauvignon is a youthful, dense purple red color with bright hues. The aroma is very generous with black cherry, black currant and plum fruit, complemented by vanilla, char and toasty notes from the twelve to fourteen months in barrel. On the palate, the fruit flavors echo the aroma, complexed with blackberry and a plump, round mouthfeel and finish. Although the 2007 Seven Oaks Cabernet is ready to be enjoyed now, it is cellar-worthy for an additional 5 years. Enjoy it with your favorite roasted or barbecued meats, or tomato-based pasta dishes.
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