Il Molino di Grace Chianti Classico 2009

Sangiovese from Tuscany, Italy

Price: $23.99
Item No. 126161
  • WS90
  • W&S90
Style: Earthy & Spicy

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:

Winemaker's Notes

This brooding beauty shows an ample bouquet of berries and violets that speak of the variety, and encompasses well integrated earthiness and spicy notes. It is a perfect example of the elegance, aromas and character of its unique soil: full, round, with silky tannins, good structure and lingering finish.

Critical Acclaim

"Violet, black currant, black cherry, cedar and black tea flavors hold court in this sleek, supple red, with a lingering spicy aftertaste. "
90 Points

"Gentle and harmonious, this sangiovese opens from tightly dimpled fruit scents toward bright cherry tomato flavor. The tannins are rich and soft, carrying through a clean finish. Ready for wild mushroom pizza."
90 Points

Learn About Il Molino di Grace

The winery is named after a 19th century historic windmill located on the property near the cantina. However, the viticultural history of the property is much older-the vineyards at Il Molino di Grace have been fruitful for over 350 years. When Frank Grace first purchased the property in 1995, there was no winery: all the grapes were sold to local producers. Using the site of a...

Read More About Il Molino di Grace

Learn About Tuscany

(TUSS-can-ee) One of the most important wine regions in Italy, Tuscany is home to the cities of Florence and Siena, the districts of Chianti and Brunello di Montalcino, and the wineries of Sassicaia, Tignanello and Ornellaia. Tuscany is also home to the indigenous Italian grape variety, Sangiovese. Most of the wine coming from Tuscany is made from some clone of this...

Read More About Tuscany

Learn About Sangiovese

Sangiovese (SAHN-gee-oh-VAY-zee) Blood of Jove (literally translated) The principal grape of Chianti - in fact, the principle grape of all of Tuscany - has had its ups and downs. For a stint in the 70s and 80s, wines labeled Chianti contained cheap red wine packaged in a straw casked bottle, most popular for the candle holder it would become. But no more. Sangiovese re...

Read More About Sangiovese

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PIN342624_2009

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