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Instead, Gaetano chose to craft a range of all-Abruzzi wines in celebration of his homeland. In 1996, he secured 67 acres of Montepulciano d’Abruzzo (now expanded to 99 acres) and one of Italy’s greatest oenologists: Franco Bernabei. The entire estate, now totalling 129 acres that comprise superb olive groves, is 100% organically cultivated.
All phases of the preparatory work have been supervised not only by Bernabei and Gaetano, but by the latter’s eldest daughter, Laura, and manager Rocco Cipollone.
The sandy-clayey-silty terrain – catered to by ideal microclimate, ideal temperature range, ideal varieties, ideally trained and drained – is, in Bernabei’s words, baciato da Dio,"kissed by God".
In 2004, the range was expanded to two white blends (Yare now being flanked by Il Feuduccio Bianco) and four native Montepulciano d’Abruzzos.
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