Hogue Genesis Syrah 2009
Syrah/Shiraz from Columbia Valley, Washington
The Hogue family planted its first vineyard over 25 years ago and soon realized that Washington's climate and soils had the potential to nurture world class wines. The Hogue Cellars' mission has always been to make wines that fulfill the promise of the land, using superior viticulture and winemaking techniques. Today, the family's original vision is celebrated in Genesis wines, which are crafted with the highest quality fruit from acclaimed vineyards throughout Columbia Valley.
Washington Syrah exhibits dark, juicy fruit character, brilliant color, a complex varietal gaminess and a relatively low tannin level.
Wine Enthusiast - "Well made and muscular, this compact effort brings black fruit, black olive, black licorice and espresso flavors together in a balanced and strikingly complex Syrah. The blend includes small amounts of Cabernet, Lemberger, Sangiovese and Merlot - ususual but it works.
The Hogue Cellars Winery
The Hogue Cellars, founded in 1982 by Mike and Gary Hogue, is located in Eastern Washington's Columbia Valley, the premier grape growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have a liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of foods. View all The Hogue Cellars Wines
About Columbia ValleyView a map of Columbia Valley wineries
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which helps the vines survive the harsh winters.
Notable FactsMerlot is the most popular and most planted grape of the area, followed by Cabernet Sauvignon and Chardonnay. Syrah and Riesling are also popular and continue to grow in acreage.
About WashingtonRelated Links:Now the number two producer in the United States, Washington State has also grown in quality.
So how does a state known for rain and coffee produce high quality wines? They plant their grapes on the east side of the Cascade mountains, away from that ever-present rain cloud that sits along the coast. Perhaps wine grapes do well since the sandy loam soils east of the Cascade range give way to an almost desert-like land, saved from drought only by the helpful rivers that run through the area – and the good irrigation systems.
Thinking that the state would do best with typical northern growing grapes like Riesling and Gewurtztraminer, turns out the apple state is well-suited for reds, namely Merlot, Cabernet Sauvignon and, more recently, Syrah. Of course, whites have not been forgotten - Washington State Rieslings range from bone-dry to sweet, are well-structured and high quality, and Chardonnay dominates most of the other white plantings, making a range of wines. But the reds of the region, Merlot in particular, have made Washington State a quality force to be reckoned with.
Customer ReviewsSign In to Add Your Review4 }div>4.1 out of 5 stars
- 5 Stars: 4
- 4 Stars: 7
- 3 Stars: 1
- 2 Stars: 0
- 1 Stars: 0
14 ratings, 4 with reviewsBrigid Stanley - San Francisco, CA511/23/2013
Delicious! Anise and black cherry, cola, a hint of smoke, definitely an excellent value. I have to say, it reminded me of a nice Pinot rather than a Syrah, but so elegant I did not mind! Will be purchasing for Thanksgiving dinner. Was wonderful with a carrot ginger soup.briarlane - Hillsboro, OR55/13/2013
- Earth & Spicy
The 17 hours of sunlight and superior terroir make this Syrah a real treat! I was surprised that it cost little more than table wine.53/27/2013
- Smooth & Supple
I love this wine! It goes well with any food or by itself. Not too dry or heavy tasting.mbetts7 - San Francisco, CA42/12/2013notarealusername - San Francisco, CA311/6/2012410/29/2012acodispoti - Arlington, VA410/11/2012
- Smooth & Supple
I really enjoyed this wine. Has a really smooth taste and is great just to drink with someone you love!410/4/2012cedralpass - San Francisco, CA49/27/2012Lin - Manhattan Beach, CA59/4/2012cfaust - Bolton, MA48/31/2012Wendy - San Francisco, CA48/9/2012
- Smooth & Supple
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- <img border="0" align = "center" src="/images/Category/Varietal_Red_Wine.jpg" width="750" height="300">Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: