Blend: 83% Malbec, 8% Cabernet Sauvignon, 6% Cabernet Franc, 3% Petit Verdot
Deep violet color, with intense, sweet spice on the palate balanced by notes
of plum, cassis, blackberries, and black cherries. Creamy, smooth, and ripe
in the mouth with soft, round tannins and a long silky finish.
Notably paired with red meat, also perfect with lamb, chicken, grilled
vegetables, pastas, and spicy, regional or international fare.
"Simple and appealing aromas of fresh cherries and violets move gracefully over a texture marked by crisp acidity. A juicy Malbec for grilled chicken." 89 Points
Wine & Spirits