Dark and brooding, the bouquet offers intense huckleberry, red cassis, and black tea aromas, laced with hibiscus flower and brown sugar. The palate is firm initially, but with aeration opens up to give layers of dense cocoa, sweet spice, ripe black fruit and iodine, with touches of violet. The finish completes with a coda of hibiscus, sweet huckleberry, smoky tea and cocoa tannins.
"The 2009 Cabernet Sauvignon 55% Slope (14.9% alcohol) displays notes of licorice, camphor, charcoal, truffles, graphite and cassis. Rich, full-bodied, deeper, longer and more intense than the 2008, this stunning 2009 is one of the finest Sonoma County Cabernet Sauvignons ever produced. Drink it over the next 15+ years.
The Wine Advocate
"Dark, rich and layered, with tiers of dense dark berry, graphite-crushed rock, cedar, mocha and brownie flavors,
ending with dried herb and tobacco accents. The fruit density stands out. Drink now through 2024. 3,385 cases