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Hidalgo La Gitana Manzanilla (375ML half-bottle)

Hidalgo La Gitana Manzanilla (375ML half-bottle)

Sherry from Spain

Price: $14.99
Item No. 107380
  • W&S92

Winemaker's Notes

The standard-of-type and leader both in Spain and abroad. Manzanilla is the rarest of all authentic sherries, being uniquely site-specific in origin. Matured beneath a constant veil of yeast (called flor) as only occurs on the beachfront in Sanlúcar, giving manzanilla a dry, haunting delicacy analogous to fine Champagne.

Critical Acclaim

"Consistently one of the finest traditional manzanillas around, La Gitana might as well be the Webster's entry for the category: pale, straw color, salty seaside freshness and dry, tangy yet rich flavor. And that flavor lingers after each sip, too, like sea spray."
92 Points

Customer Reviews Sign In to Add Your Own

Rating:
(1/24/2013)
Style: Light & Fruity
A fine herbal bouquet, pleasantly dry, quintessential sherry. Drink as an appetizer, or with nuts or a hard cheese like Manchego instead of afternoon tea...
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Learn About Hidalgo Map ItMap It

Founded in 1792 by Jose Pantaleón Hidalgo, Vinícola Hidalgo is owned by the sixth successive generation of the family. Hidalgo is a modern rarity, being the last remaining family business (and almacenista, for those familiar with this term) to produce and export its own unblended, single-solera sherries. Just as rare is Vinícola Hidalgo's total reliance on its own vineyards, 500...

Read More About Hidalgo

Learn About Other Spain

The third largest country in production, Spain ranks first in land under vine. Diversity and innovation are the key factors bringing Spain back into the world wine market. The most popular red varieties of Spain include Tempranillo and Garnacha (Grenache). Whites don't garner quite as much recognition, but there are some regional varieties not to be missed, like Albarino...

Read More About Other Spain

Learn About Sherry

Sherry Sherry is a fortified wine made by adding grape spirits after ferementation. The name sherry comes from the English attempt to say Jerez, the southwest coastal region of Spain where Sherry is made. Sherry comes in two basic styles, fino and olorosso. The fino style is pale colored, crisp and dry, while olorosso is much darker and nuttier, and can range from dry to...

Read More About Sherry

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