Red fruits dominate the welcoming aromas, with noticeable black currant, cloves and cinnamon balanced with hints of vanilla toast. In the glass, a soft entry leads to red berries and a round mid-palate. It finishes with soft, approachable tannins and mountain-picked raspberries. A bit of pleasant vanilla from the oak sits in the background. A wine to enjoy upon release, or with a bit of aging as it gains complexity.
Blend: 68% Cabernet Sauvignon, 14% Malbec, 11% Syrah, 6% Merlot, 1% Petit Verdot