Bright straw with a green hue. Sweet, fragrant aromas of pear and grapefruit with underlying notes of toasted cashew and clove. A rich, layered palate of minerals and creamy cashew nuts, clove spice and pear skin add to the fine, long, citrus/stone-fruit palate.
"A fine-boned and structured wine, with a pleasing savoury grip to the finish; in between, as it were, there are flavours of grapefruit, green apple and white peach on the long, even palate.
Australian Wine Companion
"Fresh scents of Marcona almonds and peach pit give this pale chardonnay a delicate profile. Mouthwatering acidity makes it a clean white to serve now with roast fish, or one to cellar for further flavor development."
Wine & Spirits