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Hawk Crest

Hawk Crest Winery
Stag's Leap Wine Cellars has produced Hawk Crest wines since 1974 with an eye towards crafting approachable, fruit-forward wines of high quality and great value. Over the years the Hawk Crest winemaking team has carefully selected specific vineyards in some of California's most promising growing areas. Just 15 miles north of Napa Valley, Red Hill Lake County is the primary source of fruit for the well-structured, food-friendly Cabernet Sauvignon. The Santa Lucia Highlands and greater Monterey County are the source for the Chardonnay, and the richly textured Merlot is sourced from Paso Robles.
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This is textbook California Cabernet Sauvignon, with ripe black cherry and cassis flavors, and hints of chaparral, cedar, toast, brown-sugar spice and earthy minerality. The tannins are substantial yet smooth in this medium-full-bodied, herb-inflected wine. Serve it with grilled rib eye steak... more

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The 2007 vintage is available for: $11.99
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This is textbook California Cabernet Sauvignon with dark fruit, red cherry and black pepper spice notes. On the palate, the wine is medium-bodied with inviting blueberry pie and cocoa flavors. Enjoy this wine with grilled rib eye steak with herb butter, braised beef short ribs, or black-pepper... more
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This wine opens with soft aromas of white peach and lemon alongside subtle notes of jasmine and oak spice. Styled after a Macon Village Chardonnay, the wine has a rich silky mouthfeel, medium body, and finishes with bright acidity laced with minerality. Open a bottle with a lightly dressed... more
(this vintage is sold out)
The 2007 vintage is available for: $11.99
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A smooth and full-bodied wine that opens with aromas of red currant, a touch of white pepper, and an earthy chaparral character that speaks of its volcanic mountain origin. Juicy flavors of currant and dark cherry give way to subtle notes of dried herbs. Sweet tannins coat the palate through a... more
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Price: $9.29
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This wine opens with soft aromas of white peach and lemon alongside subtle notes of jasmine and oak spice. Styled after a Macon Village Chardonnay, the wine has a rich silky mouthfeel, medium body, and finishes with bright acidity laced with minerality. Open a bottle with a lightly dressed... more
(this vintage is sold out)
The 2007 vintage is available for: $11.99
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Aromas of black cherry, berries and licorice spice introduce this fragrant, fruit driven Cabernet Sauvignon. In the mouth, bright cherry and blackberry fruit flavors intermingle with cassis, plum and white sage. This Cabernet has an inviting entry and firm tannins that hold the flavors. ... more
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Price: $10.49
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A delicious wine rich in aromas and flavors of plumy fruit and savory notes of baked cinnamon and vanilla spice. The copious fruit flavors are supported by soft, supple tannins that yield slowly to a long finish. Enjoy this medium-bodied Merlot with lentil soup, eggplant Parmesan, or a Thai beef... more
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Cool coastal valleys provided grapes with bright acidity. Opulent fruit flavors and richness were found further inland. The perfume of stone fruits reminds one of summers bountiful harvest. On the palate, luminous peach and pear flavors sparkle with a playful acidity. Partial barrel and malolactic... more
(this vintage is sold out)
The 2007 vintage is available for: $11.99
QTY:
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Ship for 30 days free with Steward-Ship Free Trial
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ADD TO WISH LIST
Aromas of black cherry, berries and licorice spice introduce this fragrant, fruit driven Cabernet Sauvignon. In the mouth, bright cherry and blackberry fruit flavors intermingle with cassis, plum and white sage. This Cabernet has an inviting entry and firm tannins that hold the flavors. ... more
(this vintage is sold out)
Price: $10.49
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Lively aromas of Italian plum, ripe berries and hints of cardamom introduce this full-bodied merlot. In the mouth, flavors of plum, black cherry, and vanilla fuse together with cedary spice. Supple and rich on the palate, the tannins are seamless and the oak profile is well integrated with... more
(this vintage is sold out)
Price: $9.99
ADD TO WISH LIST
Cool coastal valleys provided grapes with bright acidity. Opulent fruit flavors and richness were found further inland. The perfume of stone fruits reminds one of summers bountiful harvest. On the palate, luminous peach and pear flavors sparkle with a playful acidity. Partial barrel and malolactic... more
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