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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This is the sixth vintage of our wildly popular Russian River Valley AVA Zinfandel. This old-vine Zinfandel provides
alluring aromas of blackberry, sweet pipe tobacco, black pepper and anise, complemented by flavors reminiscent of
fresh-baked blackberry pie with allspice, anise and caramel notes on the finish. Stunningly rich and concentrated, our
2005 Russian River Valley Zinfandel has incredible definition of fruit and sweet luscious tannins. To preserve exotic spice
and sweet berry flavors, we use the same gentle handling techniques for making Zinfandel that we use with Pinot Noir.
"Deep ruby. Strong floral and spice notes accent cherry and raspberry liqueur, all lifted by bright minerality. Impressively energetic redcurrant and wild strawberry flavors show noteworthy elegance. Finishes on a precise red berry note, with fine tannins and very good persistence."
International Wine Cellar
Hartford Family Winery was founded in 1993 as a result of Don and Jennifer Hartford's appreciation for the wines, the people, and the unique vineyards near their Russian River Valley home. Located in the Sonoma County town of Forestville, the winery is about 15 miles from the cool Pacific Coast.
Making delicious wines of high personality is directly related to the difficult...Read More About Hartford
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...Read More About Russian River
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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