Harlan Estate 2008

  • 98 James
    Suckling
  • 96 Wine
    Spectator
  • 96 Robert
    Parker
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Harlan Estate 2008  Front Bottle Shot
Harlan Estate 2008  Front Bottle Shot Harlan Estate 2008 Front Label

Product Details


Varietal

Region

Producer

Vintage
2008

Size
750ML

Features
Collectible

Boutique

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 98
    I am speechless. I love the pure aromas of currants, blackberries, minerals and mint -- eucalyptus too. Full body yet so refined and beautiful. Subtle complexity. Great length. Give it two or three years to come together, but hard to hold back.
  • 96
    Deliciously ripe, complex and aromatic, yet tight and closed, with dried currant, loamy earth, mocha, cedar, blueberry and plum flavors. The impressive finish shows detailed flavors and nuances. Full-blown, yet not as ripe as some Harlans. Best from 2013 through 2028.
  • 96
    Espresso, mocha, dark red berries, rose petals and spices are some of the many notes that emerge from the 2008 Harlan Estate. The wine fleshes out beautifully in the glass as it shows off its class and true pedigree. This is a decidedly ripe, forward vintage, but in exchange the wine will drink well right out of the gate. Anticipated maturity: 2016-2028.

Other Vintages

2019
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2018
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2017
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2016
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2015
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2014
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2013
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2012
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2011
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2010
  • 100 James
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  • 96 Wine
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2009
  • 97 Robert
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  • 96 Wine
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2007
  • 100 Robert
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  • 96 Wine
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2006
  • 98 James
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  • 94 Wine
    Enthusiast
2005
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  • 96 James
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  • 94 Wine
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2004
  • 98 Wine
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  • 98 Robert
    Parker
  • 98 Wine
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2003
  • 98 Wine
    Enthusiast
  • 94 Wine
    Spectator
  • 93 Jeb
    Dunnuck
  • 92 Robert
    Parker
  • 90 Decanter
2002
  • 100 Robert
    Parker
  • 99 Wine
    Spectator
  • 99 Wine
    Enthusiast
2001
  • 100 Robert
    Parker
  • 99 Wine
    Spectator
2000
  • 98 Wine
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  • 92 Robert
    Parker
1999
  • 96 Wine
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  • 94 Robert
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1998
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1997
  • 100 Robert
    Parker
  • 97 Wine
    Spectator
1996
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    Parker
  • 97 Wine
    Spectator
1995
  • 99 Robert
    Parker
  • 96 Wine
    Spectator
1994
  • 100 Robert
    Parker
  • 96 Wine
    Spectator
1993
  • 97 James
    Suckling
  • 95 Robert
    Parker
  • 92 Wine
    Spectator
1991
  • 98 Robert
    Parker
1990
  • 95 Wine
    Spectator
Harlan

Harlan Estate

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Harlan Estate, California
Harlan Estate Winery Image
For over two decades, Harlan Estate has been committed to creating a California "first growth" wine estate. Founded in 1984, Harlan Estate is set in the western hills of Oakville, rising above the fabled Napa Valley benchlands.

Carved from the raw land and built for generations, the estate is over 240 acres of natural spendor, 15% of which are under vine, planted to the classic varietals: Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.

Image for Bordeaux Blends content section
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for Oakville Wine Napa Valley, California content section

Oakville Wine

Napa Valley, California

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Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.

The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.

Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.

DCO119314_2008 Item# 119314

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