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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Pinot Noir is often considered the most finicky of wines – that's why we give ours tender loving care. We source this wine from select California vineyards that allow grapes to ripen slowly, producing lovely delicate, intriguing fruit character. Hangtime California Pinot Noir has vivid red fruit with hints of spice, a lithe texture, and graceful length on the palate.
If you're a Pinot Noir or Chardonnay fan, look no further than Hangtime Cellars. Winemaking team Rob Mondavi and Tony Coltrin travel the globe to source the finest fruit from the established and emerging wine regions where these two varieties thrive.
Although hang time may evoke an image of folks on their day off, sipping wine and relaxing in the sun, the name actually refers to...Read More About Hangtime
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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