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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
This 2012 release possesses a brilliant pale straw color with a hint of green. Its green undertone demonstrates the freshness of this wine as it was handled extremely carefully to avoid exposure to oxygen from harvest to bottle. The wine is bursting with ultra-ripe ruby red grapefruit, passion fruit, lychee, white peach and banana aromas. The palate is bright and focused, suggesting citrus compote laced with white pepper spice. THe mouth-watering finish is crisp and long, its peachy citrus notes echoing through to the next sip.
"Bright, pale yellow. Aromas of spiced apple, pungent white peach, lemon and lime, complicated by tropical fruit, pepper and floral nuances. Supple and on the soft side, with ripe, pliant citrus fruit flavors showing moderate cut and length. Finishes dry, with a hint of warmth."
International Wine Cellar
Hall Wines is located in Napa Valley and employs organic small-vine viticulture, precision winemaking, wild-yeast fermentation and micro-block blending to fully extract the purity and quintessence of Napa Valley Cabernet Sauvignon. Their estate vineyards encompass more than 300 acres of classic Bordeaux varietals: Cabernet Sauvignon, Merlot and Sauvignon Blanc. The Halls have a...Read More About Hall
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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