Italian Red Wine 7 Items
- James Suckling 9
- Wine Spectator 7
- Robert Parker's Wine Advocate clear Publication filter
- Jeb Dunnuck 4
- Wine Enthusiast 4
- Decanter 2
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Gift Type Any
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Occasion Any
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Variety Any
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Varietal Red Wine
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Region Italy
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Availability Ships Anytime
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Size & Type Half Bottles
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Fine Wine Any
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Vintage Any
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Reviewed By Robert Parker's Wine Advocate
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Giuseppe Quintarelli Recioto della Valpolicella Classico a Roberto (375ML half-bottle) 2007Other Red Blends from Valpolicella, Veneto, Italy
- RP
0.0 0 Ratings199 97Ships Tue, Apr 2Limit 0 per customerSold in increments of 0 -
Felsina Fontalloro (375ML half-bottle) 2019Sangiovese from Tuscany, Italy
- JS
- RP
- WS
0.0 0 Ratings39 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0 -
Banfi Brunello di Montalcino (375ML half-bottle) 2018Sangiovese from Montalcino, Tuscany, Italy
- RP
- JS
- WS
- WE
- JD
0.0 0 Ratings37 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0 -
Arillo in Terrabianca Campaccio (375ML half-bottle) 2019Tuscan Blends from Tuscany, Italy
- RP
- JS
- JD
- WE
0.0 0 Ratings35 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0 -
Ornellaia (375ML half-bottle) 2020Bordeaux Red Blends from Bolgheri, Tuscany, Italy
- RP
- JD
- D
- WS
0.0 0 Ratings169 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0 -
Damilano Barolo Lecinquevigne (375ML half-bottle) 2019Nebbiolo from Barolo, Piedmont, Italy
- RP
- JS
- WS
0.0 0 Ratings16 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0 -
Felsina Berardenga Chianti Classico (375ML Half-bottle) 2019Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
- JS
- D
- RP
- WS
0.0 0 Ratings16 99Ships today if ordered in next 51 minutesLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsPicturesque hillsides, endless coastlines and a favorable climate ...
Italian Red Wine
While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.
The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.
For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.