Deep yet bright, with a lovely ruby hue, the Hahn Estates 2007 Monterey Pinot Noir begins with zesty aromas of white and black pepper. Silky and dynamic, new flavors and textures unfold with time. This is a balanced,
extremely versatile and satisfying wine. Tangy spiced fruit, backed by cool-climate acidity at the front of the palate, carries the rich mouthfeel of this wine, well into the finish.
Serve with pecan-crusted mahi-mahi or to bring out the spice, try with Pad Thai.
This Pinot has a nice mild spiced berry taste. It is very smooth and almost understated. I enjoy this as a "sit on the patio and sip" wine. It stands up well against some of the more expensive Pinots.