Grove Mill Sauvignon Blanc 2005

    2021 Vintage In Stock
    18
    16 99
    OFFER Take $20 off your order of $100+
    Ships Wed, Apr 3
    You purchased this 3/27/24
    1
    Limit Reached
    You purchased this 3/27/24
    Alert me about new vintages and availability
    Grove Mill Sauvignon Blanc 2005 Front Label
    Grove Mill Sauvignon Blanc 2005 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2005

    Size
    750ML

    Features
    Screw Cap

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Grape Varieties
    100% Sauvignon Blanc – Mass Select and Bordeaux clones Color Very pale straw

    Bouquet
    Complex, elegant, rich in tropical fruit aromas – peach, passionfruit, and mango — and mineral notes intertwined with complimentary herbaceous nuances

    Taste
    Dry and full-bodied. Dense, complex, elegant, with palate weight, concluding in a sustained finish

    Serving Suggestions
    The ultimate match with oysters, a wine to be experienced with top-quality cuisine

    Other Vintages

    2022
    • 91 James
      Suckling
    • 90 Wine
      Spectator
    2021
    • 95 Decanter
    2020
    • 91 James
      Suckling
    2019
    • 90 Wine
      Spectator
    2018
    • 88 Wine
      Spectator
    2017
    • 90 Wine
      Spectator
    2016
    • 96 Decanter
    • 90 Wilfred
      Wong
    2007
    • 90 Wine
      Enthusiast
    2001
    • 89 Wine
      Spectator
    • 88 Wine &
      Spirits
    2000
    • 86 Wine
      Spectator
    1999
    • 87 Robert
      Parker
    Grove Mill

    Grove Mill

    View all products
    Grove Mill, New Zealand
    Grove Mill Winery Video

    Established in 1988 by a group of local winegrowers, Grove Mill crafts wines that reflect the best of Marlborough’s Wairau Valley with minimal environmental impact. Their winemaking practices – from establishing a wetland which protects southern bell frogs to its landmark 2006 carbon-neutral certification – protect the nearby Wairau River, which is at the heart of Marlborough’s largest sub-region.  

    Since their first plantings in 1988 Grove Mill has continued to pioneer vineyard management techniques. They utilize natural and sensitive vineyard practices to enhance the regional character of our wines, which foster and further develop the unique Grove Mill style. 

    In 2017 winemaker Greg Lane joined Grove Mill, and was subsequently named New Zealand Young Winemaker of the Year in 2018. Greg continues to drive and define the style of Grove Mill’s wines – balanced, modern styles of Marlborough wine that give a clear representation of our fantastic vineyard sites. 

    To produce a Sauvignon Blanc that reflects the Wairau’s diversity of terroirs, they source fruit from multiple home vineyard and premier sites throughout the valley floor and foothills. The resulting spectrum of flavors creates a truly multi-dimensional expression of the Wairau: pure, tropical and passion fruit flavors and aromas with a weighty, layered palate and long, generous finish. These are wines to enjoy today, from a place Grove Mill is safeguarding for future generations. 

    Image for Sauvignon Blanc content section
    View all products

    Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

    Image for Marlborough Wine New Zealand content section

    Marlborough Wine

    New Zealand

    View all products

    An icon and leading region of New Zealand's distinctive style of Sauvignon blanc, Marlborough has a unique terroir, making it ideal for high quality grape production (of many varieties). Despite some common generalizations, which could be fairly justified given that Marlborough is responsible for 90% of New Zealand's Sauvignon blanc production, the wines from this region are actually anything but homogenous. At the northern tip of New Zealand’s South Island, the vineyards of Marlborough benefit from well-draining, stony soils, a dry, sunny climate and wide temperature fluctuations between day and night, a phenomenon that supports a perfect balance between berry ripeness and acidity.

    The region’s king variety, Sauvignon blanc, is beloved for its pungent, aromatic character with notes of exotic tropical fruit, freshly cut grass and green bell pepper along with a refreshing streak of stony minerality. These wines are made in a wide range of styles, and winemakers take advantage of various clones, vineyard sites, fermentation styles, lees-stirring and aging regimens to differentiate their bottlings, one from one another.

    Also produced successfully here are fruit-forward Pinot noirs (especially where soils are clay-rich), elegant Riesling, Pinot gris and Gewürztraminer.

    FED606840_2005 Item# 88024

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""